Bacon, Egg & Cheese Muffin


Delicious bacon and a folded egg, served on an english muffin.


310 Calories

13g Fat

31g Carbs

16g Protein

Show full nutrition & allergens information for this product *Nutrition values are per Sandwich
**Prices vary by location

Multigrain English muffin (enriched flour [wheat flour, malted barley flour, niacin, reduced Iron, thiamin mononitrate, riboflavin, folic acid], water, whole wheat flour, yeast, grain and seed blend [oats, rye flour, rye meal, flax seed, millet, wheat flakes], degerminated yellow corn meal, degerminated yellow corn flour, contains 2% or less of each of the following: sugar, salt, calcium propionate (a preservative), soybean oil, vinegar, calcium sulfate, maltodextrin, potassium sorbate (a preservative), calcium carbonate, wheat flour, triacetin, natural and artificial flavors, enzymes, maltose, ascorbic acid (dough conditioner), food starch modified, ethyl alcohol, egg (whole eggs, water, contains 2% or less of the following: salt, natural butter type flavor [medium chain triglycerides, coconut oil, natural flavors], xanthan gum, citric acid, annatto [color]), butter oil (soybean oil, palm kernel oil, soy lecithin, natural flavor, beta carotene), Cheddar cheese (milk, cheese culture, salt, enzymes), milkfat, water, sodium citrate, salt, sodium phosphate, sorbic acid as preservative, oleoresin paprika (color), annatto (color), with sunflower lecithin added for slice separation, Applewood smoked bacon (pork, water, salt, sugar, sodium phosphate, natural flavor, sodium diacetate, sodium erythorbate, sodium nitrite, smoke).

*2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.