Restaurant to Bring Approximately 120 Full- and Part-Time Jobs to Community

BOYNTON BEACH, Fla. (Feb. 5, 2021) – Chick-fil-A® West Boynton Beach, located on West Boynton Beach Boulevard, is slated to open for business on Thursday, Feb. 11. Chick-fil-A, Inc. has selected Justin Mize as the independent franchised Owner/Operator of this new Chick-fil-A restaurant in Boynton Beach. Mize will be responsible for all day-to-day activities of the business, including employing approximately 120 full- and part-time Team Members, cultivating relationships with local organizations and neighboring businesses, and serving Guests. Chick-fil-A West Boynton Beach is located at 8796 Boynton Beach Blvd. and will be open from 6 a.m. to 10 p.m., Monday through Saturday.

At Chick-fil-A, safe service is our first priority. Chick-fil-A West Boynton Beach will open its dining room at 50% capacity and via drive-thru service and mobile curbside pickup, with third-party delivery service available shortly after the opening. Guests can take advantage of contactless ordering and payment through the free Chick-fil-A mobile app or online ordering. To learn more about Chick-fil-A’s response to the coronavirus, please visit our safe service page.

In place of the traditional Chick-fil-A First 100® Grand Opening celebration, Chick-fil-A West Boynton Beach will be surprising 100 local heroes making an impact in Boynton Beach with free
Chick-fil-A for a year. Additionally, in honor of the new restaurant opening, Chick-fil-A will donate $25,000 to Feeding America. The funds will be distributed to partners within the greater Boynton Beach area to aid in the fight against hunger.

Locally Owned and Operated

Justin Mize’s journey with Chick-fil-A began at the age of 15 when he took a part-time role as a Team Member in Birmingham, Alabama. After graduating from Samford University, he grew close to a local Operator who inspired his vision of becoming a Chick-fil-A Operator himself. Four years later, Mize was selected to be the Operator of Chick-fil-A Largo, and three years after that, he relocated back to Boynton Beach to settle close to family and operate Chick-fil-A Boynton Beach Boulevard, where he has spent the past five years. Mize will continue to operate Chick-fil-A Boynton Beach Boulevard alongside Chick-fil-A West Boynton Beach.

Mize, his wife, Sarah Beth, and their two children are excited to further serve the local community. In his spare time, he enjoys golf and spending time with his family on the water.

“We love our community here in Boynton Beach and cannot wait to continue the work we have started,” said Mize. “I’m honored to play a part the development of my Team Members. Helping them understand their unique gifts and maximizing those gifts to achieve future goals is what keeps me going every day.”

Team Member Investment

Chick-fil-A franchised Operators are committed to hiring, developing and retaining top talent, and providing a great work environment for people of all ages and backgrounds. They also offer their Team Members opportunities for flexible work hours and leadership growth, competitive pay and benefits, hands-on training and mentoring, and the chance to apply for scholarships to support their continuing education. As with all Chick-fil-A restaurants, Team Members are guaranteed Sundays off.

Quality Ingredients; Delicious Food

Chick-fil-A focuses on serving customers great-tasting food made with high quality ingredients. The produce we use in our recipes is delivered to our kitchens up to six times a week. Our salads are made with whole fruits and vegetables that are chopped and prepared fresh throughout the day.
Chick-fil-A Lemonade is made from three simple ingredients: lemon juice, sugar and water.

Our breaded chicken is pressure cooked in 100%, fully refined peanut oil and all U.S. Chick-fil-A restaurants now serve chicken raised with No Antibiotics Ever, starting from the egg. By not allowing antibiotics of any kind, Chick-fil-A chicken meets the highest commitment for non-antibiotic use. For more information about the Chick-fil-A No Antibiotics Ever commitment, visit

Commitment to Customer Service

With a longstanding tradition in the restaurant industry for setting high standards in customer service, Chick-fil-A earned recognition for providing the "best fast food customer service in America" according to America's Best Customer Service 2020 report by Newsweek, among other honors.

For more information about Chick-fil-A and stories about the Brand’s food, people and customers across the country, visit For the latest news and updates on Chick-fil-A West Boynton Beach, visit the Chick-fil-A West Boynton Beach Facebook page and follow along on Instagram.

About Chick-fil-A, Inc.

Atlanta-based Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,600 restaurants in 47 states, Washington, D.C., and Canada.

A leader in customer service satisfaction, Chick-fil-A was named top fast food restaurant in Newsweek’s 2019 America’s Best Customer Service report and received several honors in QSR’s 2019 Reader’s Choice Awards, including “The Most Respected Quick-Service Brand” and “Best Brand for Overall Experience”. Additionally, Glassdoor named Chick-fil-A one of the top 100 best places to work in 2020. More information on Chick-fil-A is available at

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