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Cheddar Ranch Biscuits with Ham
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Time:
30-45 MIN
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Difficulty:
Medium
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Serves:
6
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A twist on a classic
Take your next breakfast to the next level by combining the buttermilk flavor of Chick-fil-A'sⓇ Garden Herb Ranch Dressing, available in bottles at select retail locations nationwide, with cheddar cheese and ham to create a flavorful breakfast sandwich.
A twist on a classic
Take your next breakfast to the next level by combining the buttermilk flavor of Chick-fil-A'sⓇ Garden Herb Ranch Dressing, available in bottles at select retail locations nationwide, with cheddar cheese and ham to create a flavorful breakfast sandwich.
Ingredients you'll need
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⅓ cup Chick-fil-A Garden Herb Ranch Dressing
Order now - 1 cup all-purpose flour
- 1 cup shredded cheddar cheese
- 2 teaspoons baking powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon salt
- ¼ cup milk
- 1 tablespoon honey
- 6 slices of ham
Steps
copied
- Preheat a conventional oven at 375°F.
- In a mixing bowl add flour, cheese, baking powder, onion powder, black pepper and salt.
- Using a rubber spatula, stir until all ingredients are evenly distributed.
- Into the same mixing bowl, add Chick-fil-A Garden Herb Ranch Dressing, milk, and honey.
- Stir until all ingredients are fully mixed.
- Using a scoop or spoon, portion 6 evenly sized domes of biscuit dough onto a sheet pan.
- Place in the oven and bake for 18 minutes.
- Let the biscuits cool completely.
- While cooling, cut or fold ham slices into biscuit sized pieces.
- Once biscuits have cooled, slice the biscuit in half using a serrated knife and insert ham.
- Serve and enjoy.