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Results for stories tagged in: “Recipe”
Chick-fil-A Chicken Parmesan Meal Kit arrives at select restaurants
While many of our familiar routines remain in flux, there’s one constant question we can count on: “What’s for dinner?” With individuals facing more time at home and in the kitchen, Chick-fil-A is adding a new offering to the dinnertime rotation: A Chicken Parmesan Meal Kit.
Featured Food
Nightly Nuggets: Recipes from our Chick-fil-A family to yours
Need a little help figuring out what’s for dinner while you’re staying at home? If so, we’re here for you with easy-to-make recipes from Chick-fil-A staff using their favorite Chick-fil-A menu items in totally new ways.
Featured Food
Recipe: Chick-fil-A Lemonade Three Ways
Depending on where you live, summer is either winding down or in full swing. Whether you’re looking for a back-to-school surprise or a sweet drink to enjoy poolside, we’ve got three simple – and we mean simple! – recipes to add a little something extra to Chick-fil-A’s Lemonade.
Three Easy Recipes for Firing Up the Grill this Summer
Summer is the time for barbecued meals and backyard parties, but breaking away from same-old grilled dishes to try new recipes isn’t always easy. For Gena Knox, founder of the Athens, Ga.-based barbecue and grilling company Fire & Flavor, the key to successfully experimenting with a new grilled dish is finding a perfect combination of flavor and simplicity.
Featured Food
Recipe: Give Your Reheatable Chick-fil-A Tray an Extra Kick
Here’s some great news: Chick-fil-A serves reheatable trays of Chick-n-Strips. They are perfect those days this summer when you’ve got a crowd coming over to watch a baseball game, and you don’t feel like spending all day in the kitchen.
Featured Food
Menu Hacks: 3 Easy At-Home Breakfast Recipes Made from Chick-fil-A’s Menu
Brandi Milloy never imagined she would one day be known for food.“I always thought that I’d be just like my dad, who was a pilot in the Army,” says Milloy, whose family moved all over the world with the U.S. Military during her childhood.But a journalism degree would set Milloy along a much different course – from investigative reporting and entertainment news early in her career and later to a dream job at the lifestyle publication POPSUGAR. “I just never imagined my passion for food, people and culture could be a profession,” says Milloy.
Featured Food