Chick-fil-A Chick-n-Strips Tray made into mummies using pre-made dough


Transform Chick-n-Strips with pre-made dough, edible eyes and your favorite Chick-fil-A sauce!

The key to any good Halloween gathering is to be creative -- to think outside of the box or, in this case, a tray of Chick-fil-A Chick-n-Strips®!

With a little help from crescent dough, edible eyes and a dab of your favorite Chick-fil-A® sauce, chilled Chick-n-Strips™ can be transformed into a spooky grab-and-go snack.

Follow the instructions below to mummify this Chick-fil-A fan favorite.


  • Chilled Chick-n-Strips (small trays hold 24 strips, and serves 8-10)
  • Three pre-made crescent roll dough packages
  • Cooking oil
  • Edible candy eyes
  • Your choice of sauce


  • Pre-heat oven to 375 degrees
  • Unroll pre-made dough, separate at perforations, creating four rectangles
  • Cut each rectangle lengthwise into 10 pieces, and repeat with second container of dough
  • Wrap four pieces of dough around each reheatable Chick-n-Strip to look like mummy “bandages,” stretching dough strips slightly to cover chicken. Leave an opening about a half inch from the end for edible eyes
  • Place wrapped Chick-n-Strips on large ungreased cookie sheet and brush dough lightly with cooking oil
  • Bake 10 to 12 minutes or until dough is light golden brown and Chick-n-Strips are heated throughout.
  • Remove Chick-n-Strips from oven, then add edible eyes using a dab of sauce to make each stick

Make your Halloween spread complete. Satisfy your spooky sweet tooth with Chocolate Chunk Vampire Teeth and transform oranges into a frighteningly nutritious snack with Fruit Tray Jack-O’-Lanterns!  

Tagged In: Catering Chick-fil-A Catering Chicken Strips Entertain Festive Mummy Party