Jalapeño Ranch Club Sandwich w/ Chick-fil-A^® Filet

Chicken (boneless, skinless chicken breast with rib meat, water, enriched bleached flour [with malted barley flour, niacin, iron thiamine mononitrate, riboflavin, folic acid], fully refined peanut oil [with dimethylpolysiloxane {an anti-foam agent} added], sugar, salt, monosodium glutamate, pasteurized nonfat dry milk, leavening [sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate], spices, soybean oil, paprika, pasteurized egg), buttermilk ranch bun (flour [wheat flour, malted barley flour], water, sugar, butter, buttermilk, yeast, contains less than 2% of each of the following: salt, black pepper, dill weed, roasted garlic, onion powder, wheat gluten, cultured wheat flour, vinegar, dextrose, enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sunflower lecithin, ascorbic acid, corn starch, natural flavors, enzymes, topping: water, vegetable protein [pea], dextrose, maltodextrin, modified food starch, butter flavored oil [soybean oil, palm kernel oil, soy lecithin, natural flavor, beta carotene]), tomato, pepper jack cheese (pasteurized milk, jalapeno peppers, cheese culture, salt, habanero peppers, enzymes), green leaf lettuce, caramelized onion bacon (pork, water, salt, sugar, sodium phosphate, natural flavor [water, natural flavors], sodium diacetate, sodium erythorbate, sodium nitrite, sugar, brown sugar, seasoning [salt, spices, dehydrated onion, dehydrated garlic, yeast extract, canola oil, natural flavors, sunflower oil, extractive of carrot {color}], silicon dioxide [anti-caking agent]), pickled jalapeño peppers (jalapeño peppers, water, vinegar, iodized salt, onions, spices, and soybean oil) *dehydrated