Aloha
We can’t wait to welcome you to our Hawaiʻi Chick-fil-A® restaurants. We admire Hawaiʻi’s caring culture, sense of community and the warm spirit of its people. Chick-fil-A® is committed to caring for its people and serving its communities, and we are excited about the opportunity to grow in Hawaiʻi with people who have the same passion for service and hospitality.
Commitment to community
Chick-fil-A’s founder, S. Truett Cathy, believed a “great company is a caring company.” His vision of caring for others continues to inspire us today, as we donate surplus food through Chick-fil-A Shared Table and give back to our local communities through the Chick-fil-A True Inspiration Awards. In January 2022, we were honored to award $300,000 to The Maui Farm as part of the True Inspiration Awards.
Community Spotlight
The Maui Farm: Providing hope to local families
Meet the Operators
Each Hawaiʻi Chick-fil-A restaurant is locally owned and operated, employing approximately 80-120 Team Members from the local community.
For more information, please contact the Chick-fil-A Press Room at (800) 404-7196. E Mālama Pono!
Zane Dydasco
Zane Dydasco
1056 S Beretania Street, Honolulu
Raised on Oʻahu, Zane grew up 10 minutes down the road from the location of Chick-fil-A Makiki. While attending the United States Air Force Academy, he learned more about Chick-fil-A through one of his classmates. After nearly a decade of serving in the U.S. Air Force, he’s excited about his new adventure: Chick-fil-A local Owner-Operator.
Spencer Goo
Spencer Goo
91-5480 Kapolei Pkwy, Kapolei
As a graduate of Kahuku High School, Spencer views his role as local Owner-Operator of Chick-fil-A Kapolei Parkway as a homecoming of sorts. After attending college and spending the first part of his career in Utah — including time working at a Chick-fil-A restaurant — he’s thrilled to be back on Oʻahu to serve the community and positively impact individuals and families.
Jensen C.
Kurt Milne
1450 Ala Moana Blvd, Honolulu
Kurt’s passion for football brought him to Hawaiʻi, where he was a punter on the University of Hawaiʻi football team. He has lived on Oʻahu for nearly two decades. As the local Owner-Operator for Chick-fil-A Ala Moana Center, Kurt is committed to bringing Chick-fil-A’s signature hospitality to the Honolulu community.
Sean Whaley
Sean Whaley
14 Hoʻokele Street, Kahului
Sean’s Chick-fil-A journey began when he met Operator Ed Hawkins. From fresh flowers on tables to smiles on Team Members’ faces, Sean felt the restaurant’s emphasis on the guest experience. Now as the local Owner-Operator for Chick-fil-A Kahului, he is passionate about providing remarkable service inspired by his experience at Ed’s restaurant.
Get to know our food
Chick-fil-A is known for serving customers freshly prepared food made with quality ingredients, including the original Chick-fil-A® Chicken Sandwich. Because chicken is at the center of our menu, we serve only real breast meat with no fillers, artificial preservatives, or steroids. Our chicken contains no added hormones (like all chicken in the United States) and is raised with No Antibiotics Important to Human Medicine (NAIHM). For more information, please click here. To complement our chicken, fresh produce is delivered to Chick-fil-A restaurants up to six times a week for the best quality and flavor.
A great place to grow careers
Working at a Chick-fil-A restaurant is more than a job — it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Team Members have opportunities for flexible work hours and leadership growth, competitive pay and benefits, hands-on training and mentoring, and the chance to apply for scholarships to support their continuing education.
“Raised right down the road, I cannot wait to give back to this community that means so much to me and my family.”
Zane Dydasco, Operator, Chick-fil-A Makiki
Hawaiʻi restaurants and Operators
See the most recent restaurant openings and get to know the Operators who care for their Team Members and guests.
