Cheddar Ranch Biscuits with Ham

time: 30-45 MIN
difficulty: Medium
serves: 6

A twist on a classic

Take your next breakfast to the next level by combining the buttermilk flavor of Chick-fil-A’s Garden Herb Ranch Dressing, available in bottles at select retail locations nationwide, with cheddar cheese and ham to create a flavorful breakfast sandwich.

  1. Preheat a conventional oven at 375°F.
  2. In a mixing bowl add flour, cheese, baking powder, onion powder, black pepper and salt.
  3. Using a rubber spatula, stir until all ingredients are evenly distributed.
  4. Into the same mixing bowl, add Chick-fil-A Garden Herb Ranch Dressing, milk, and honey.
  5. Stir until all ingredients are fully mixed.
  6. Using a scoop or spoon, portion 6 evenly sized domes of biscuit dough onto a sheet pan.
  7. Place in the oven and bake for 18 minutes.
  8. Let the biscuits cool completely.
  9. While cooling, cut or fold ham slices into biscuit sized pieces.
  10. Once biscuits have cooled, slice the biscuit in half using a serrated knife and insert ham.
  11. Serve and enjoy.

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