

We strive to create food that nourishes the body and the spirit, focusing on handmade, safely prepared food with simple ingredients.
meals donated through
Chick-fil-A Shared Table®
antibiotics of any kind, as defined by the FDA, used in Chick-fil-A chicken
Through the Chick-fil-A Shared Table® program, Operators can donate quality, surplus food to local nonprofits. Additionally, when a new restaurant opens, we donate $25,000 to Feeding America or a local food bank.
Learn about the Chick-fil-A Shared Table programCaring for others through our food is especially important when disasters strike. From serving meals to first responders following devastating tornadoes to donating Chick-fil-A® Chicken Sandwiches to impacted neighbors following hurricanes and power outages, many Operators and Team Members often act quickly to serve those in need.
Read how The Chick-fil-A Together Fund provides support during natural disastersWe believe in being responsible stewards of all that is entrusted to us. From the farms that grow and raise our food to the equipment we use to prepare meals in our restaurants, we take great care in how we source our ingredients, select products and services, and partner with suppliers who share our values. Our goal is to serve great food that people can feel good about.