Food prepared with heart
We strive to create food that nourishes both body and spirit, reflecting our commitment to caring for the communities we serve. Through our Chick-fil-A Shared Table® program, we donate surplus food to local nonprofits, transforming potential waste into meals for those in need.
Fighting hunger in local communities
Shared Table® program, local restaurants can donate quality, surplus food to local nonprofits to help feed those in need. Since 2012, Restaurants have helped create more than 30 million meals for our neighbors.
A thriving coffee partnership
In the U.S. and Canda, Chick-fil-A coffee comes from Thrive Farmers. The innovative model of this Certified B Corporation creates an avenue for coffee-growing families across Guatemala, Costa Rica and Brazil to sell directly to customers like Chick-fil-A and share a meaningful portion of the revenue.
Leading locally
Chick-fil-A is committed to supporting communities during challenging times by providing nourishing meals to those affected by disasters. Through initiatives like deploying Mobile Kitchens and utilizing Operator-led food trucks, Chick-fil-A has served thousands of meals to disaster relief workers and residents in need.