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How is the Chick-fil-A commitment to No Antibiotics Ever chicken different from what other restaurants are doing?
The various antibiotic labels consumers see and hear in the industry can be confusing. Some commitments avoid antibiotics that are important to human medicine or avoid the routine use of antibiotics. No Antibiotics Ever chicken means that our suppliers never use antibiotics of any kind — human or animal antibiotics, as defined by the U.S. Food and Drug Administration — on the chicken that enters the Chick-fil-A® supply chain. This starts from the egg and is verified by the U.S. Department of Agriculture.
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