Feeding a crowd can be difficult, especially when considering food allergies and dietary preferences. Chick-fil-A makes it easy with gluten-free and gluten-friendly catering options to serve as a meal, side or snack at any gathering.
We have a select list of items that are sealed before entering our restaurants to help avoid cross-contact with other items in our kitchen made with gluten below:
- Milk
- Simply Orange® Orange Juice
- Waffle Potato Chips
- Honest Kids® Appley Ever After Organic Juice Drink
Other Options:
Due to the handcrafted nature of our food, variations in our supplier ingredients and our use of shared cooking and preparation areas, we can’t ensure that our restaurant environment or any menu item prepared in the restaurant (other than those listed above) will be completely free of gluten. However, for our guests who are looking to minimize gluten intake, we suggest the following menu items.
Trays:
Individual Items:
- Market Salad*
- Cobb Salad w/ Grilled Nuggets, Grilled Filet (cold or warm) or no chicken*
- Spicy Southwest Salad w/ Grilled Nuggets, Grilled Filet (cold or warm) or no chicken*
- Side Salad*
- Kale Crunch Side
- Waffle Potato Fries
- Berry Parfait*
Beverages:
*Not including toppings
