Chicken and Egg Breakfast Casserole

time: 1 HOUR
difficulty: Medium
serves: 8
A white ceramic dish of savory Chicken and Egg Breakfast Casserole on a table next to silverware

Serve this instant classic at your next at-home brunch or enjoy it before you head out to work. With an order of 30-count Chick-fil-A® Nuggets and a few other ingredients, including cheddar cheese, biscuits, hashbrowns and a dash of cola, you can make a breakfast casserole at home. Bookmark this recipe, order the key Chick-fil-A® ingredients online or through the app, and return to these steps to whip up this savory dish. 

  1. Preheat oven to 350°F. Spray a 2-quart baking dish with non-stick spray.  
  2. In a small bowl, create the sauce by whisking together ketchup, Coca-Cola® and brown sugar until the sugar is dissolved. Set aside. 
  3. In a large bowl, beat eggs. Crumble the Buttery Biscuits into the eggs and mix well. 
  4. Pour egg and biscuit mixture into the prepared pan, using a spatula to press into bottom.   
  5. Evenly distribute remaining ingredients in the following order:  
    • Hash Browns 
    • Half of sauce 
    • Chick-fil-A® Nuggets 
    • Remaining sauce 
    • Shredded cheese 
  6. Bake uncovered for 30 minutes.   
  7. Remove from oven and let sit for at least 5-10 minutes.  
  8. You’re ready to serve this delicious crowd pleaser—enjoy! When done, wrap up and store in the fridge for up to 3 days.  

Want to see more Chick-fil-A Shared Table recipes?