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What’s gluten-free on the Chick-fil-A menu?

Finding gluten-free options doesn’t have to be complicated. That’s why Chick-fil-A® offers a variety of gluten-free and gluten-friendly menu options for guests to enjoy – to make your dining experience easier! 

While we consider a number of our menu items to be gluten-free or reduced-gluten, we recommend you check the ingredients of each item in our menu section or in a Nutrition Guide to ensure you are dining within your specified allergies. This guide is available online, as well as in your local Chick-fil-A® restaurant

Sealed, certified gluten-free options
We have a select list of items that are sealed before entering our restaurants, eliminating the risk of cross-contamination with other gluten products. Below is a list of items that are sure to be gluten-free:

Other menu options 
Due to the handcrafted nature of our food, variations in supplier ingredients and the use of shared cooking and preparation areas, we can’t ensure that any menu item (other than the sealed items listed above) will be completely gluten-free. However, for our guests who are looking to minimize gluten intake, we suggest the following menu items:

Gluten-friendly breakfast options 

Gluten-friendly lunch and dinner options

Sides 

Gluten-Free Kid’s meals 

Treats and beverages

Dipping sauces and dressings 

*Not including toppings 

Frequently asked questions
Does Chick-fil-A have a gluten-free breakfast option?
Yes, Chick-fil-A offers several gluten-free or gluten-friendly breakfast items. You can also request a gluten-free bun with your breakfast sandwich! 

Still have questions?
For more details about dining with food allergies at Chick-fil-A®, explore our Nutrition and Allergens Guide to help you make the best choices for your dietary needs.

Still have a question?

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Phone

1-866-232-2040

Monday – Saturday
9:00 AM – 10:00 PM ET