Does Chick-fil-A have any menu items that are gluten free?

While Chick-fil-A restaurants are not gluten-free, we have a select list of items that are sealed before entering our restaurants to help avoid cross-contact with other items in our kitchen, such as our gluten-free bun and Waffle Potato Chips. Due to the handcrafted nature of our food, variations in our supplier ingredients, and our use of shared cooking and preparation areas, we cannot ensure that our restaurant environment or any menu item prepared in the restaurant (other than a select number of pre-sealed items) will be completely free of gluten. However, we do offer a number of menu items for our guests who are looking to minimize gluten intake. See the full list of gluten-free and gluten-sensitive options and learn more about each of our menu items by visiting the Nutrition and Allergens page.